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Kelly Services QC Laboratory Technician in Rochester, Minnesota

Quality Control Technician – Rochester, MN

Kelly Scientific Resources is currently seeking candidates for Quality Control Technician for one of our top clients in Rochester, MN.

Shift: 4 on/3 off ; 3 on/4 off

Schedule: 6pm – 6:30am (Overnight)

Quality Control Technician will support the daily needs of production department, majority duties will include washing and sterilizing lab-ware, equipment and anything used during production.

Essential Duties and Responsibilities include the following, but not limited to:

A. Essential Functions:

  • Follows and enforces procedures and practices of the SQF 2000 System.

  • Performs cultures application functional testing.

  • Performs, interprets and evaluates QC test results and makes recommendations. Gives input and assists in the development of QC procedures, policies, and philosophy.

  • Ensures that products and QC practices are in compliance with company policies and local, state, and federal regulations.

  • Provides direction to “in process” production activities and planning of production processes

  • Administers pre–operational sanitation verification ATP bioluminescence program.

  • Maintains and continually develops environmental monitoring program. Performs environmental monitoring, analyzes results and gives sanitation direction.

  • Assists in the verification and maintenance of site Allergen Control Program.

  • Promotes and works in a team environment. Is an active participant in all QC activities.

  • Enforces and supports GMP policies. Participates as an internal GMP inspector – presents findings.

  • Maintains skills and knowledge base in QC methods for both microbiology and analytical chemistry.

B. Marginal Functions:

  • Acts as back-up for analytical lab, micro lab, and Inoculation lab.

  • Participates on inter-departmental project teams.

  • Assists in maintaining the laboratory record file system.

Requirement:

  • Bachelor degree in Microbiology, Food Science, Chemistry or Biology

  • 0-1 years of experience in food microbiology or food lab setting; 2-5 yr experience preferred

  • Knowledge in QC laboratory methodologies, quality systems, and food safety.

  • Knowledge of current GMP. HACCP Training. Allergen awareness.

  • Must be computer literate.

  • Must have excellent interpersonal skills, including both verbal and written communication and the ability to lead and work in interdepartmental teams.

  • The work is self-directed and requires the ability to work without close, direct supervision utilizing good organizational techniques.

Apply online, or send your updated resume and availability for a phone screen to KOMD229@KellyScientific.com for immediate consideration!

Why Kelly ® ?

With Kelly, you’ll have access to some of the world’s highest-regarded scientific organizations—

providing you with opportunities to work on today’s most challenging, research-intensive, and relevant

projects. Our connections can lead you to innovative scientific pursuits you’ll be proud to help

advance. We work with 95 of the Fortune 100™ companies, and found opportunities for more than 9,000

scientific professionals last year.

You pursued a career in science to fuel your quest for knowledge and your desire to make the world

a better place. Let Kelly fuel your career—connect with us today.

AboutKelly Services ®

As a workforce advocate for over 70 years, we are proud to directly employ nearly 500,000 people around the world and have a role in connecting thousands more with work through our global network of talent suppliers and partners. Revenue in 2017 was $5.4 billion. Visit kellyservices.com and connect

with us on Facebook , LinkedIn and Twitter .

Kelly Services is an equal opportunity employer including, but not limited to, Minorities, Females,

Individuals with Disabilities, Protected Veterans, Sexual Orientation, Gender Identity and is

committed to employing a diverse workforce. Equal Employment Opportunity

is The Law.

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